How To Air Fry Zucchini Slices

Cut one small zucchini about 7 oz into 1 8 inch thick rounds using a japanese mandolin.

How to air fry zucchini slices. Place them side by side with a little space in the air fryer then repeat for the rest of the zucchini slices. Lightly spritz the zucchini spears with olive oil cooking spray and evenly dust the seasoning mixture over the zucchini. Place the second layer of zucchini in the opposite direction of the first layer with space in between see pictures in the blog post. Cook for 4 minutes at 400 degrees. Put zucchini slices in a medium bowl with the olive oil salt and pepper.

Once timer goes off carefully remove and do the next bath of zucchini fries. Using this method will allow you to cook all the zucchini in one batch. Cook in batches for 7 to 9 minutes or until golden turning once. Cut zucchini into thick slices or thick coins. Season with salt pepper and garlic powder.

Spray the tops and sides of the zucchini with the cooking spray. In a small bowl combine the paprika garlic powder onion powder salt and pepper. Trim the two ends off of each zucchini. After 5 minutes remove and flip them and sprinkle more parmesan on them. Preheat air fryer to 400 f.

They are ready when they have turned a golden brown color and have crispy edges. If cutting into lengthwise slices cut to length to fit the width of your air fryer basket if needed. Return to the air fryer for another 4 5 minutes or until super crispy. Spray with oil on both sides of the zucchini. More recipe details in the recipe box below.

Spray again and air fry the zucchini for 5 minutes. How to air fry zucchini in air fryer. Air fry at 400 f for 8 14 minutes or until browned and cooked through. Lightly oil or spray the zucchini slices on both sides and then season with garlic powder salt and pepper. Cook for 5 minutes.