How To Air Fryer Pork Chops

Season each pork chop with salt and pepper generously.

How to air fryer pork chops. Lay pork chops in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. Add the pork chops and make sure to leave some space between each chop. Combine parmesan cheese paprika garlic powder salt parsley and pepper in a flat shallow dish. Preheat the air fryer to 200 c 395 f. Coat each pork chop with olive oil.

If you have a smaller air fryer you might have to fry them in several batches. Season with salt pepper garlic powder and smoked paprika. Coat both sides of pork chops with parmesan mixture. Place in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. Preheat air fryer to 400 degrees.

Test for desired doneness and cook a little more if desired. Place pork chops in basket. Place pork chops in the air fryer in a single layer. In a medium bowl combine parmesan and spices. Dredge both sides of each chop in the parmesan mixture and set on a plate.

Lightly coat the pork chops with olive oil. Preheat the air fryer to 380 degrees f 190 degrees c. Pat pork chops dry with paper towels then coat both sides with oil.