How To Clean Cast Iron Comal
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Other suggestions for cleaning cast iron include scrubbing with pickling or kosher salt and setting the pan in the oven and running the self clean cycle.
How to clean cast iron comal. Occasionally make sure to add a layer of vegetable oil on the surface so that it remains seasoned properly. Wipe off excess oil. Because steel is less porous than cast iron it should take less oil and less time to fully cure the comal. Cast iron is honestly very easy to work with once you understand how to work with it. Before you can use your comal we have to first season it.
You may choose to simply wipe your pan or gently scrub it with a brush and warm water. Rub a tablespoon of vegetable oil over the entire surface of the comal then place it in a 350 f oven for one hour. While organizing my mother s cookware i came upon a rather worn cast iron comal. Most cast iron comals come pre seasoned but if yours didn t it s easy to do yourself. To treat or season a cast iron comal first rub a coat of oil on it place in a hot oven heated to 350 and leave for 1 hour.
Never use detergents on cast iron. Once its cured if you need to clean it just wipe it with a dry towel. I asked her about its origins and she said it used to be her mother s and being the eldest daughter it got passed down to her. Just use oil over heat. Do not wash your comal with soap or put it in the dishwasher.
Use warm soapy water and dry well. Alkalis will affect food taste and possibly allow rust to get a foothold inside the metal. If you must get it wet do not use soap and dry it thoroughly and apply a coat of oil. But don t worry i get into more detail on those steps below. Clean your cast iron pan after every use.
How do you treat a comal. Usually you won t need to use any soap to get the pan adequately clean. Even if you have a rusty cast iron that needs restored you can fix it. If it s dirty you could consider some water but again you must dry it immediately and i would recommend using more oil. Martha stewart scrubs a pair of cast iron skillets coats them with solid shortening and puts them in an oven to create well seasoned pans brought to you by.
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