How To Clean Cast Iron Wok
![Clean Cast Iron And Carbon Steel Cookware With A Salt Scrub Reseason Cast Iron Cast Iron Cleaning Cast Iron](https://i.pinimg.com/originals/12/a2/1d/12a21d7465f8c25b517c343f6d0cd20a.png)
Regular cleaning and maintaining the wok enhance the performance of wok and helps for lasts for longer.
How to clean cast iron wok. Fortunately this special care boils down to nothing more complicated than rinse scrub dry here s a step by step guide on to how to clean your carbon steel wok. Join chef and wok expert jeremy pang as he shows you how cleaning and caring for your wok properly will serve you well for years to come. Let it sit for a minute or two. Iron added to food. How to clean a wok.
With proper seasoning you can build a natural non stick coating that will be safer and healthier as well. Below is our easy guide on how to clean a wok correctly. These easy tricks will definitely help you to clean your burnt wok. How to clean a wok. Wipe the wok clean with an oil covered rag or paper towel spreading a thin layer of oil onto the wok s surface.
There have been studies that show that foods cooked in cast iron cookware show a 16 increase in iron content over those cooked in a non iron skillet. Now you know how to clean a wok with burnt food. It just made a delicious batch of chicken stir fry and now it needs to be cleaned. If you have carbon steel or cast iron wok don t scrub it aggressively. The two most popular types of woks are carbon steel and cast iron and while they each require different cooking techniques both kinds need to be cleaned and cared for the same way.
Always refer to the care instructions that came with your wok. Cast iron or carbon steel woks require special care so that. These cleaning instructions also apply to any other carbon steel pan as well as non enameled cast iron cookware. It may remove the patina of your wok. I have been anemic my entire life and regularly cooking with cast iron is one way that many natural practitioners recommend helping to supplement iron.
Cleaning a wok is a four step process. Place the cooled down empty pan in the sink and fill with very hot water. Rinse scour dry oil. However this metal alloy is hard and durable and a wok made of cast iron can last a lifetime if you can handle it properly. Cast iron is a group of metal alloys of iron and carbon which can be easily cast in a mold.